Brewing Bavarian beer on the shores of Lake Starnberg

Starnberger Brauhaus is a modern independent brewery located just outside Munich, in the lakeside town of Starnberg. Founded in 2016, it produces traditional Bavarian lagers with a focus on quality, clarity, and regional pride. Surrounded by the foothills of the Alps and the deep blue waters of Lake Starnberg, the brewery blends heritage and nature into every brew.

Clean, honest, and refreshingly precise — Starnberger beers are brewed according to the Reinheitsgebot, and reflect the best of modern Bavaria.

“Pure ingredients. Straightforward beer.”

Starnberger beers are brewed using just malt, hops, yeast, and Alpine water — nothing else. The range focuses on classic German styles, including Helles, Pilsner, and Weissbier, each brewed with restraint and technical skill.

The result is beer that’s clean in profile, bright in character, and true to its origins. Naturally unpasteurised and filtered, every beer is crafted with freshness and drinkability in mind.

“Bavarian brewing, made for today”

While still young, Starnberger has quickly earned a place among respected regional breweries. It combines traditional methods with state-of-the-art equipment and a sharp visual identity, setting it apart from older, more conservative players.

With its roots in one of Germany’s most picturesque regions and its eyes on modern consumers, the brewery brings together place, purpose, and precision.

“Starnberger. Fresh from Bavaria.”

From the lake to the glass, Starnberger beer captures the clean, refreshing spirit of its surroundings. Brewed to exacting standards and proudly independent, it’s a new take on old traditions — crisp, reliable, and deeply rooted in Bavarian brewing culture.

Perfectly clear. Perfectly balanced. Perfectly Bavarian.

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