Aldea de Adaras Monastrell

100% Monastrell, a traditional grape of the region and a specialty of the Bodega – full and fruity.

Alcohol/VOL:
13.5%
Vintage:
2013
Tasting Notes:

Vinified and aged mainly in steel tanks, though 20% has 6-8 months in new French oak barrels, creating a full, fruit driven and spicy wine.