Unibroue Blanche de Chambly | 5.0% Quebec, Canada
Belgium style Witbier (wheat beer) from Unibroue - a pioneering craft brewery in Quebec, Canada and famous for their Belgian-inspired beers.
Unpasteurised, unfiltered, with secondary fermentation (conditioning) in bottle their award winning “live” beers stand out for authenticity, quality and taste.
Blanche de Chambly was North America’s first ‘Abbey’ inspired beer. This highly awarded beer was named in honour of Fort Chambly, the proud emblem of the city where Unibroue is based.
Unibroue started in 1990, their passion for Trappist and Abbey beers was furthered in 2003 when Belgium trained Jerry Vietz joined and who still remains their Brewmaster. They are Canada’s most highly rated brewery with over 400 worldwide awards to date.
Belgium style Witbier (wheat beer) from Unibroue - a pioneering craft brewery in Quebec, Canada and famous for their Belgian-inspired beers.
Unpasteurised, unfiltered, with secondary fermentation (conditioning) in bottle their award winning “live” beers stand out for authenticity, quality and taste.
Blanche de Chambly was North America’s first ‘Abbey’ inspired beer. This highly awarded beer was named in honour of Fort Chambly, the proud emblem of the city where Unibroue is based.
Unibroue started in 1990, their passion for Trappist and Abbey beers was furthered in 2003 when Belgium trained Jerry Vietz joined and who still remains their Brewmaster. They are Canada’s most highly rated brewery with over 400 worldwide awards to date.
Belgium style Witbier (wheat beer) from Unibroue - a pioneering craft brewery in Quebec, Canada and famous for their Belgian-inspired beers.
Unpasteurised, unfiltered, with secondary fermentation (conditioning) in bottle their award winning “live” beers stand out for authenticity, quality and taste.
Blanche de Chambly was North America’s first ‘Abbey’ inspired beer. This highly awarded beer was named in honour of Fort Chambly, the proud emblem of the city where Unibroue is based.
Unibroue started in 1990, their passion for Trappist and Abbey beers was furthered in 2003 when Belgium trained Jerry Vietz joined and who still remains their Brewmaster. They are Canada’s most highly rated brewery with over 400 worldwide awards to date.
Tasting Notes: Light straw colour; a subtle bouquet of spices with citrus notes and aromas of yeasty bread, coriander and cloves. Orange and spices are the main flavours with good sugar/acidity balance and a honey finish.
ABV 5.0%
IBU 10 / EBC 9
Hops / Malt - Brewed with very pale barley malt, unmalted Quebec wheat, herbs and spices (including coriander and orange peel).
Food pairing suggestions:
Available formats: 12 x 34.1cl bottles
Download Producer presenter
Sustainability info: To reduce their ecological footprint, 99.19% of the materials generated by the factory are recycled or up-cycled.