Loxarel 999 Rose | Penedes, Spain
The wise old owl on the label carefully observes the making of this wine. A vintage ‘Brut Nature’ Reserva made from Xarel-lo and Pinot Noir with zero doasage. The wine is only disgorged prior to shipping.
Masia Can Mayol is one of a number of producers who no longer apply the description Cava to their sparkling wines. They are now labelled as ‘Methode Traditionnelle’ and ‘DO Penedès’; a decision based on the desire to guarantee quality. Cava is a ‘production’ DO administered in Madrid, not a regional one.
The wise old owl on the label carefully observes the making of this wine. A vintage ‘Brut Nature’ Reserva made from Xarel-lo and Pinot Noir with zero doasage. The wine is only disgorged prior to shipping.
Masia Can Mayol is one of a number of producers who no longer apply the description Cava to their sparkling wines. They are now labelled as ‘Methode Traditionnelle’ and ‘DO Penedès’; a decision based on the desire to guarantee quality. Cava is a ‘production’ DO administered in Madrid, not a regional one.
The wise old owl on the label carefully observes the making of this wine. A vintage ‘Brut Nature’ Reserva made from Xarel-lo and Pinot Noir with zero doasage. The wine is only disgorged prior to shipping.
Masia Can Mayol is one of a number of producers who no longer apply the description Cava to their sparkling wines. They are now labelled as ‘Methode Traditionnelle’ and ‘DO Penedès’; a decision based on the desire to guarantee quality. Cava is a ‘production’ DO administered in Madrid, not a regional one.
Grape Varieties: Pinot Noir, Xarel-lo
Alcohol/VOL: 12.5%
Vintage: 2016
Tasting Notes: Light pink colour and taste; raspberry and other red fruits are integrated into both aroma and palate without dominating. The finish is noticeably dry.
Other: Biodynamic , Organic Certified , Vegan , Vegetarian
Producer: Loxarel