#Bio Organic Chianti

#Bio is made from organic grapes grown in the hills of Chianti. The vineyards at an average altitude of 200–300 metres above sea level  with mainly tufa and alberese soils.

The grapes, grown on Guyot and spurred cordon trellis, are immediately taken to the winery after harvesting. They are fermented on the skins, with about 10 days of maceration and frequent pump-overs at controlled temperature to safeguard and enhance the primary aromas of grapes and the secondary aromas generated by the fermentation process. Bottling is scheduled after the most suitable period of ageing in stainless steel and concrete tanks 



Grape Varieties:
Tasting Notes:

Bright ruby colour and fragrant, heady aromas with delightful hints of raspberry, wild strawberry, violet and ripe grapes. Dry with integrated tannins and a ‘chewy’ character. Soft but perky with a full bodied fruity flavour, with an appealing morello cherry and almond finish with a little spice of just the right length.

Ageing potential – 3 years

Food pairing: Mixed meat grill, poultry, lamb and Pecorino cheese.

Organic Certified , Vegan , Vegetarian

About the Producer


Gruppo Italiano Vini is the leading Italian company in the production and marketing of wines that are in strict compliance with the values of the territory and social and environmental sustainability.

#BIO is a new project dedicated to organic products.

Excellence is expressed through respect for life, in all its forms, protecting the environment and preserving biodiversity. Our wines are created thanks to our love of nature.

The future belongs to everyone and is built on everyday choices.

Their aim is to promote organic products, targeting a young group (Millennials), focused on sustainability and the environment, in order to safeguard our future.


  • Using grapes from vineyards cultivated according to ORGANIC principles.
  • It is guaranteed that all the ingredients, adjuncts and processing aids used ARE NOT of animal origin.
  • Using eco compatible materials FSC paper for labels and boxes, using techniques and colours with low environmental impact.
  • A multi territorial offer Prosecco DOC, Valpolicella DOC, Chianti DOCG, Primitivo Salento IGT, Grillo Sicilia DOC and Bardolino DOC Chiaretto.

The #bio project production plant is certified, and the oenologists who work there have had appropriate training in organic farming.