Truly well made, oak-aged reds are no longer just the province of Rioja and…
La Fea organically certified Cava is a 40% Macabeu, 40% Xarello, 20% Parellada blend…
100% old vine Tempranillo aged in American oak barrels for 12 months from Carinena,…
A blend of Tempranillo, Garnacha and Syrah: La Fea wines have an excellent concentration of…
La Sablette Muscadet is vinified „sur lie“: that is left on the yeast for…
The second wine of Château Dauzac, Labastide Dauzac is made from young vines or…
100% Chardonnay aged in American oak. Morgan Zaninovich's great-grandfather, Rees T. Jenkins ranched and…
Morgan Zaninovich's great-grandfather, Rees T. Jenkins ranched and farmed in Lander, Nevada before the…
Here Le Havre de Paix references the beautiful rolling hills, coastal lagoons and hills…
A 70% Sauvignon Blanc, 30% Sémillon blend from grapes grown in the Entre-Deux-Mers. Traditional…
“The big red that stains” Castelet de Canon Leveque is a cuvée made from…
With grapes sourced from the limestone soils of Alba and Vogue, winemaker Luc Tallaron comments “We…
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